For sticky sunshine that drips from your drumstick, click your heels with the WHOMP! Yellow Brick Road Sauce by Meat Mitch.

Be it a dip, marinade, or grilling baste – smother onto beef steaks and briskets, pork and sticky ribs, turkey and chicken dinners, chilli and eggs, vegetable medleys, and more. Enjoy the punchy mustard pang, sing of sweet honey, and the smoky smack of hickory and cayenne.

The Meat Mitch Yellow Brick Road Sauce is the spritely, kick-butt baste boldly delivering on bang, pang, and tang.

• Gluten-free
• High-fructose corn syrup-free
• Ideal for chicken, turkey, pork, steak, and vegetables

Ingredients: Mustard (distilled vinegar, water, #1-grade mustard seed, salt, turmeric, paprika, spice, natural flavours, and garlic powder), honey, brown sugar, apple cider vinegar, sugar, tomato paste, water, white distilled vinegar, salt, paprika, granulated onion, chilli powder, Worcestershire (distilled white vinegar, garlic, molasses, onions, salt, sugar, water, cloves, natural flavourings, tamarind extract), liquid smoke (water, natural hickory smoke), vanilla extract, cayenne pepper, black pepper, and spices.