Free delivery to most of Australia on orders over $49!Please know that this is just a fancy guide the graphic designer whipped up.For exact delivery cost & times, refer to the delivery tab on each product page or in the checkout.view all delivery info
Customers in SA, VIC, TAS, WA and NT: Later this week, we’ll be relocating our warehouse (Thurs 25th & Friday 26th). Orders placed during that time, will be delayed – but please know that we’ll be working hammer & tong to get your order out the door as soon as possible.
Heads up! We’re currently experiencing processing & delivery delays across the country – especially WA & Victoria, with delivery delays of up to 2 weeks.
Clearance items: Please note, unless faulty, this item cannot be returned or exchanged. As well, depending on the shipping location, please allow extra time for delivery.
Details & Specs
You’ll be able to open up your own American BBQ joint with all the delicious dishes you’ll be smashing out in your existing Ozpig Cooker with the Oven Smoker from Ozpig.
This versatile unit partners up with the separately available Ozpig Cooker so you can cook recipes such as ribs, BBQ pork, cornbread and more. It can maintain stable temperatures between 100C to 350C so it can be used for low and slow cooking American style barbeque cooking or fire it up to higher to make classics such as wood fire pizza. The adjustable shelves provide a larger cooking surface so you can set this smoker oven up to suit the style of cooking.
If you want to spice up your outdoor cooking menu, the Oven Smoker from Ozpig gives you a tonne of options both at home in the backyard or when you’re away at the campsite.
Ideal for cooking American style BBQ recipes
For use with separately available Ozpig Cooker
Maintains stable temperatures between 100C to 350C
Adjustable shelves providing a larger cooking surface
Includes: 1 x oven smoker body, 1 x chimney with baffle, 4 x stainless steel racks, 1 x water pan, 1 x thermometer, 1 x chimney cap, 1 x instruction manual