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Ep 198 – Eat Well, Camp Better: Q&A Edition

Listen to the full episode here:

From the campfire to the cooktop — every camp cooking question you’ve ever had, answered

Whether you’re chasing the perfect camp coffee, cooking through a total fire ban, or wondering if freeze-dried meals are actually worth it — Ben and Lauren have served up a feast of answers. In this Q&A compilation episode, our video guy, Larry, has raided four years’ worth of content to collate your most common camp cooking and food questions into one well-seasoned episode.

From camp oven lamb shanks and the great damper debate, to induction cooker realities, 12V oven limitations, and the AeroPress fan club — our gear gurus dish out practical advice on planning your camp menu, prepping smarter at home, and making the most of whatever cooking setup you’ve got.

Tune in for a blast from the past — and a whole lot of food for thought!

Image of campfire cooking equipment against a log with a campfire in the background

Image credit: Campfire

Shortcuts:

00:00 — Intro & episode format explained

03:54 — What’s your favourite recipe for camp stove and open fire?

07:00 — Camp meal ideas, preparation & tips for stove-only cooking

09:14 — What cooking options do you recommend for total fire ban days?

14:43 — Induction cooking is on trend — what’s available for camping?

21:26 — What are the best coffee makers for camping?

24:43 — Best ultralight crockery and cutlery for hiking at the lowest price

27:13 — What’s your favourite meal to cook when camping?

29:12 — Have you reviewed BackCountry/Outdoor Gourmet freeze-dried meals?

36:18 — Wrap up

Mentioned in This Episode:

Products:

AeroPress

Wacaco espresso makers

Camp ovens

Travel Buddy 12V ovens

Portable induction cookers

Jaffle irons

Sea to Summit cook & tableware range

BackCountry Cuisine freeze-dried meals

Outdoor Gourmet freeze-dried meals

Radix Nutrition freeze-dried meals

Retort packaged meals

Fire To Fork Cookbook

Podcasts:

Ep45 – Fire Ban Seasons with the CFS

Ep 194 – 12V Appliances Are A Thing Now

Ep2 – Tips for Keeping Camping Food Fresh

Ep13 – Camping on a Budget

Ep27 – Must-Have Kitchen Gadgets for Camping

Ep55 – Food for Adventure with Kate Grarock

Ep39 – Fridges Vs. Iceboxes

Thanks for listening, tune in again for next week’s episode!

Thanks for tuning in to this week’s episode of the Snowys Camping Show Podcast. Don’t forget to subscribe to us on YouTubeSpotifyiTunesAmazon MusiciHeartRadioPocket Casts, or Podcast Addict so you never miss an upload.

If you have any questions for Ben and Lauren, make sure you head over to our Facebook group and let us know as we’d love to hear from you.

Catch you out there!